Four Flavours

Browned butter, dark brown sugar, and couverture chips folded through at the last second so t...

Cocoa worked into the dough itself, then dark chocolate chunks on top of that. The texture la...

A soft red velvet dough with a hint of cocoa and buttermilk tang, studded with white chocolat...

Real peanut butter, a heavier hand with the salt than is strictly sensible, and the fork mark...